![]() We then fermented the beer with Harpoon’s own versatile proprietary yeast. We used copious amounts of a variety of hops including Chinook, Centennial, Simcoe, and Amarillo at various points during the boil to create a complex hop flavor and clean lingering bitter finish. ![]() Leviathan Imperial IPA is brewed with tons of pale malt and just enough caramel malt to provide a sweet malt body to balance the hop intensity. At first sip, this big beer starts with apowerful hop bitterness up front and an aggressive hop flavor and character throughout. As the vibrant aroma rushes out of your glass you will notice the blend of piney and tropical fruit notes. ![]() Harpoon Leviathan Imperial IPA will challenge your senses and your palate. As the vibrant aroma rushes out of your glass you will notice the blend of… Read More Combined with a malty sweetness and the fruity esters of our proprietary yeast, those hops create a beer that is wonderfully hoppy but clean and refreshing enough to enjoy a few of - and we hope you do. Dry-hopped with Cascade hops, it has a floral hop aroma and a finish that is bitter (it is an IPA after all!) without being harsh or astringent. So we made it a year-round beer, and it’s now our bestselling beer and our flagship.ĭescription: Since its introduction, Harpoon IPA has remained unique in its ability to balance hop bitterness with a strong malt backbone. People absolutely loved it, and so did we. We wanted to have a local IPA, so we brewed one. ![]() There were some great IPAs out in the Pacific Northwest, but no local IPAs on the east coast. We started brewing this beer as a summer seasonal in 1993. There were some great IPAs out in the Pacific Northwest, but no local IPAs on the east coast.… Read More Grand Teton Distillery’s spirits are distributed throughout the West.We started brewing this beer as a summer seasonal in 1993. Grand Teton Distillery’s spirits have earned national acclaim at the San Francisco World Spirits Competition, Global Spirit Awards and NY International Spirits Competition as well as high ratings acknowledged by Wine Enthusiast. A number of sustainable practices are used to create Grand Teton Distillery’s spirits, doing its part to preserve the Greater Yellowstone Ecosystem- the only intact ecosystem remaining in the Lower 48 states. Using mineral-rich glacial snowmelt and more than 240k pounds of Idaho potatoes annually, its award-winning premium vodkas, bourbons and whiskeys are made entirely from local and regional ingredients. It sits at an elevation of 6500 feet in the shadow of the Grand Teton. In the coming weeks, the spirit will be available at the distillery’s tasting room, as well as at select retailers throughout the West.įounded in 2011 in Teton Valley Idaho, Grand Teton Distillery is a family-owned and operated craft distillery. Sold in an embossed gift box, bottles from 22 initial barrels are now available for purchase online. Additional bottles in this series will be released in the coming years. Grand Teton Distillery has released unique Private Stock bottles annually since 2021. ![]() Every barrel showcases the craftsmanship of head distiller, John Boczar. Grand Teton’s Private Stock collection features limited-release, small-batch barrels that have been individually selected, proofed with pure mountain water and hand-bottled. Additionally, Grand Teton Distillery complies with the American Single Malt Whiskey Commission requirements found here. A true grain-to-glass whiskey, the single-grain malted barley is all milled, fermented, distilled, aged and bottled in-house. ![]()
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